{"id":5730,"date":"2021-06-17T22:13:31","date_gmt":"2021-06-17T20:13:31","guid":{"rendered":"https:\/\/www.dagilupi.com\/index.php\/experiences-3\/gastronomie-2"},"modified":"2023-05-27T14:07:34","modified_gmt":"2023-05-27T12:07:34","slug":"eat-in-masseria","status":"publish","type":"page","link":"https:\/\/www.dagilupi.com\/index.php\/experiences\/eat-in-masseria?lang=de","title":{"rendered":"Essen oder Aperitivo in Masseria"},"content":{"rendered":"

[vc_row full_width=”stretch_row” gap=”” parallax_image=”6782″ overlay_color=”rgba(255,255,255,0.13)” css=”.vc_custom_1647357800578{padding-top: 220px !important;padding-bottom: 140px !important;}”][vc_column text_color=”#ffffff”]

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Picknick aperitivo on auf dem Dach oder Abendessen im Cortilleto ?<\/h3><\/div><\/div>
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Picknickkorb<\/h4><\/div><\/div>
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Picknickkorb mit:<\/p>\n

Oliven, Taralli
\nApulischer K\u00e4se und Salumi
\nHausgemachte Focaccia
\nApulisches traditionelles Rezept (wie Polpette, Parmigiana, Gem\u00fcsetorte, gemischter rustikaler Bl\u00e4tterteig, usw.)
\nSalat
\nBiskotten
\n25\u20ac pro Person<\/p>\n

Nehmen Sie es mit an den Strand oder zu einem Ausflug aufs Land oder genie\u00dfen Sie es in der Masseria. <\/em><\/p>\n

Nicht verf\u00fcgbar am Donnerstagabend[\/vc_column_text][vc_empty_space height=”80px” height2=”0″][\/vc_column][vc_column parallax_image=”6795″ width=”2\/3″ css=”.vc_custom_1647359866990{background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_class=”vc_hidden-xs vc_hidden-sm”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content_no_spaces” gap=”” equal_height=”yes” content_placement=”middle” css=”.vc_custom_1643980939323{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 0px !important;padding-bottom: 0px !important;}”][vc_column parallax_image=”7825″ width=”2\/3″ css=”.vc_custom_1680448303770{padding-left: 20px !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_class=”vc_hidden-xs vc_hidden-sm”][\/vc_column][vc_column width=”1\/3″ el_class=”z-index-up”][vc_empty_space height=”120px” height2=”0″ css=”.vc_custom_1545314682944{padding-right: 40px !important;padding-left: 40px !important;}”][vc_single_image image=”7821″ img_size=”full” alignment=”center” el_class=”vc_hidden-md vc_hidden-lg” css=”.vc_custom_1680447919058{margin-bottom: 0px !important;}”]

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Abendessen in der Masseria jeden Donnerstagabend in Zusammenarbeit mit Luisa Tricca<\/h4><\/div><\/div>
<\/div>[vc_column_text css=”.vc_custom_1685187553701{margin-bottom: 0px !important;padding-right: 30px !important;padding-bottom: 60px !important;padding-left: 30px !important;background-color: #ffffff !important;}” el_class=”offset-left-lg”]Barbecue Abendessen.<\/p>\n

Jeden Donnerstagabend servieren wir:
\neine Auswahl von 4 Antipasti
\n1 Vorspeise
\nDer Secondo besteht aus Fleisch und Gem\u00fcse oder Fisch, Meeresfr\u00fcchten und Gem\u00fcse, die auf dem Grill gegrillt werden.
\n1 Nachspeise<\/p>\n

55\u20ac pro Person (Getr\u00e4nke sind extra)<\/p>\n

Ab 1. Juni\u00a0 2023 (je nach Wetterlage)[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”22px”]

Zur\u00fcck zu Erfahrungen<\/a><\/div>
zur\u00fcck zur Titelseite<\/a><\/div><\/div><\/div>[vc_empty_space height=”22px”][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"

[vc_row full_width=”stretch_row” gap=”” parallax_image=”6782″ overlay_color=”rgba(255,255,255,0.13)” css=”.vc_custom_1647357800578{padding-top: 220px !important;padding-bottom: 140px !important;}”][vc_column text_color=”#ffffff”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content_no_spaces” gap=”” equal_height=”yes” content_placement=”middle”][vc_column width=”1\/3″ el_class=”z-index-up”][vc_empty_space height=”80px” height2=”0″ css=”.vc_custom_1582990759638{padding-right: 40px !important;padding-left: 40px !important;}”][vc_single_image image=”6795″ img_size=”full” alignment=”center” el_class=”vc_hidden-md vc_hidden-lg” css=”.vc_custom_1647361249044{margin-bottom: 0px !important;}”][vc_column_text css=”.vc_custom_1680450240633{margin-bottom: 0px !important;padding-right: 30px !important;padding-bottom: 60px !important;padding-left: 30px !important;background-color: #ffffff !important;}” el_class=”offset-right-lg”] Picknickkorb mit: Oliven, Taralli Apulischer K\u00e4se und Salumi Hausgemachte Focaccia Apulisches[…] Continue reading<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":4208,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/pages\/5730"}],"collection":[{"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/comments?post=5730"}],"version-history":[{"count":16,"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/pages\/5730\/revisions"}],"predecessor-version":[{"id":8005,"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/pages\/5730\/revisions\/8005"}],"up":[{"embeddable":true,"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/pages\/4208"}],"wp:attachment":[{"href":"https:\/\/www.dagilupi.com\/index.php\/wp-json\/wp\/v2\/media?parent=5730"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}